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Happy 100th birthday David Attenborough! <i>Nature</i> salutes you
World’s largest forest research agency faces severe cutback by Trump administration
Radioactive rain and proving relativity: Books in brief
How a passion for baking fermented a fresh career move
A life in pictures: celebrating David Attenborough at 100
Matter of taste
Surge in fake citations uncovered by audit of 2.5 million biomedical-science papers
What scientists found inside coral reefs could change the future of medicine
Beneath the beauty of coral reefs lies a hidden universe of microbes unlike anything scientists expected. Each coral species supports its own specialized microbial partners, many of which have never been studied before. These microbes produce a stunning variety of chemical compounds with potential uses in medicine and biotech. The discovery highlights just how much is at stake as coral reefs face growing threats.
Trump administration cuts CDC’s key role in global program to stop HIV
State Department would send PEPFAR money directly to countries, which could then pay fees to health agency for help
Computer scientist to lead storied DOE lab through ‘exciting and threatening’ AI revolution
Katherine Yelick will become director of the Department of Energy’s Lawrence Berkeley National Laboratory on 1 July
Doctors warn this popular vitamin may quietly disrupt cancer care
Many cancer patients turn to biotin supplements hoping to restore hair lost during treatment, but experts warn the popular vitamin may do more harm than good. While biotin is often marketed for stronger hair and nails, there’s little evidence it actually helps cancer-related hair loss—and it can dangerously interfere with lab tests. Doctors say the supplement can distort key blood markers, potentially masking cancer recurrence or delaying treatment decisions.
Scientists find natural compounds that hit COVID-19 from every angle
A little-known tree from Brazil’s Atlantic Forest may hold a surprising weapon against COVID-19. Researchers discovered that compounds called galloylquinic acids, extracted from its leaves, can attack SARS-CoV-2 on multiple fronts—blocking the virus from entering cells, disrupting its replication, and even dampening harmful inflammation. Unlike many antivirals that target just one part of the virus, these natural compounds act in several ways at once, potentially making it harder for resistance to develop.
As researchers aim for universal AI disclosure guidelines, the devil is in the details
Integrity conference attendees debated when and how authors should declare AI use in papers
Eating eggs could cut Alzheimer’s risk by 27%
Eating eggs might do more than just start your day—it could help protect your brain. Researchers found that people 65 and older who eat eggs regularly have a significantly lower risk of developing Alzheimer’s disease, with daily or near-daily consumption linked to up to a 27% reduction. Even modest egg intake showed benefits, suggesting that small dietary changes could make a meaningful difference over time.
Ancient ice core could help explain mysterious shift in Earth’s ice ages
Record-setting Antarctic archive reveals sharp swings in carbon dioxide 1 million years ago
Magic mushroom compound shows promise against cocaine addiction
Small study that prioritized Black and low-income participants yields “remarkable” results
New “Trojan horse” obesity drug supercharges weight loss in early tests
Researchers have created a next-generation obesity drug that works like a “Trojan horse,” using GLP-1/GIP signals to slip a powerful metabolic enhancer directly into target cells. In mice, it outperformed existing treatments—curbing appetite, increasing weight loss, and improving blood sugar levels. Because the extra drug acts only where it’s needed, it can be used at much lower doses, potentially reducing side effects.
Scientists discover why Ozempic works better for some people
Some people taking Ozempic-like diabetes drugs may be getting dramatically better results for a surprising reason: why they overeat in the first place. A year-long study in Japan found that people who tend to eat because tempting food looks or smells irresistible were much more likely to lose weight and improve blood sugar levels on GLP-1 medications. But people who eat mainly in response to stress, sadness, or emotional struggles didn’t see the same long-term benefits.
Hepatic expression of APOE3 Christchurch mitigates APOE4-related Alzheimer's disease pathologies in mice
The ε4 allele of apolipoprotein E (APOE4) is the strongest genetic risk factor for sporadic Alzheimer's disease (AD) and exacerbates AD-related pathologies. Identifying strategies to mitigate the pathogenic effects of APOE4 remains a critical challenge in the field of AD research. The rare APOE3 Christchurch (APOE3Ch) variant has been suggested to be potentially protective against AD. Our study investigated whether hepatic expression of APOE3Ch could mitigate APOE4-associated AD pathologies. We...
The role of neurogenesis in neurodegenerative diseases: Mechanisms and interventions
Neurogenesis is the process by which new neurons are generated from neural stem cells (NSCs) and neural progenitor cells (NPCs). Impairment in this process can lead to cognitive and memory deficits, among other issues. Research indicates that defective neurogenesis is closely associated with neurodegenerative diseases such as Alzheimer's disease (AD), Parkinson's disease (PD), and Huntington's disease (HD). These conditions not only affect a significant global population but also exert profound...