Nature News
Why chocolate tastes so good: microbes that fine-tune its flavour
‘Computing is a Black people’s thing’
Protect Antarctica — or risk accelerating planetary meltdown
Why amphibious, wet environments hold the key to climate adaptation
Beyond AlphaFold: how AI is decoding the grammar of the genome
Raw ingredients: turning algal protein into mock meat
Ancient coins unveil web of trade across southeast Asia
Why nurturing the gut microbiota could resolve depression and anxiety
AI helps assemble ‘brain’ of future quantum computer
Cancelling mRNA studies is the highest irresponsibility
Super-efficient teamwork is possible — if you’re an ant
Controversial climate report from Trump team galvanizes scientists into action
Watch a human embryo implant itself — with brute force
A clear prompt
Daily briefing: These rappelling robots autonomously explore underground tunnels
Brain editing now ‘closer to reality’: the gene-altering tools tackling deadly disorders
Controversial quantum-computing paper gets hefty correction — but concerns linger
Mysterious coffee species turns out to be a blend
Brazilian PhD students opt out of US research opportunities
A mind-reading brain implant that comes with password protection
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